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Nutrition Society (Hybrid with acc)

Publisher Policy Information

Publisher
Cambridge University Press
Internal Moniker
Nutrition Society (Hybrid with acc)
Urls
  • https://www.cambridge.org/core/journals/proceedings-of-the-nutrition-society/sharing-your-article [Journal Information]
  • https://www.cambridge.org/core/services/open-access-policies [Services for open access policies]
  • https://www.cambridge.org/core/services/open-research/gold-open-access-journals [Gold open access journals]
  • https://www.cambridge.org/core/services/open-research/creative-commons-licenses [Creative commons licenses]
  • https://www.cambridge.org/core/services/open-research/hybrid-open-access-faqs [Hybrid open access - Frequently asked questions]
  • https://www.cambridge.org/core/journals/british-journal-of-nutrition/information/journal-policies/open-access-options [Open access options (example)]
Policy Prohibits Open Access
No

Routes to OA

The Published version can be archived in: Author's Homepage

The Published version can be archived in:

  • Institutional Repository
  • Non-Commercial Subject Repository
  • Journal Website

...with an embargo of 12 Months

The Accepted version can be archived in:

  • Author's Homepage
  • Institutional Repository
  • Non-Commercial Subject Repository

...with the following conditions: Upon acceptance for publication

The Published versions can be archived in:

  • Any Website
  • Journal Website

...with one of the following licences:

  • CC BY
  • CC BY-ND
  • CC BY-SA

...with the following conditions:

  • Publisher source must be acknowledged with citation
  • Must link to publisher version with DOI
  • Copyright must be acknowledged

A fee must be paid to the publisher.

The Published versions can be archived in:

  • Non-Commercial Website
  • Journal Website

...with one of the following licences:

  • CC BY-NC-SA
  • CC BY-NC-ND
  • CC BY-NC

...with the following conditions:

  • Publisher source must be acknowledged with citation
  • Copyright must be acknowledged
  • Must link to published article with DOI

A fee must be paid to the publisher.

Publications

Publications
  • British Journal of Nutrition
  • Nutrition Research Reviews
  • Proceedings of the Nutrition Society

Record Information

ID
1519
Date Last Reviewed
9 October 2025
Date Created
16 April 2013 10:56:08 UTC
Last Modified
9 October 2025 09:43:43 UTC
URI
https://v2.sherpa.ac.uk/id/publisher_policy/1519
Useful links
  • Open access guides by Jisc
Contact
[email protected]
Accessibility
Accessibility Statement
Jisc logo
Open research

Removing barriers, embedding open practices and developing open infrastructure.

Find out more at jisc.ac.uk/open-research

License
©2017 Jisc. This work is licensed under the CC BY-NC-ND 4.0
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